Fresh Products
Fresh Snapper fish
Snapper, any of about 105 species.The name red snapper has been foisted off on just about any fish that is red. However, the FDA insists that only American red snapper, L. campechanus, can be legally shipped interstate bearing the authentic red snapper label. Beware of “snapper” sold on the West Coast; it could actually be rockfish, which has a completely different taste and texture. Red snappers grow to 35 pounds, although 4- to 6-pound fish are most common.
Fresh Blue Tuna
Bluefin tuna is one of the most highly prized of all types of tuna used by sushi chefs. It is always in high demand, particularly in Japan, the U.S., and Europe. Bluefin can get as long as six feet and up to 300 pounds, but the average weigh is 60 to 100 pounds. Voracious predators, they feed mainly on clupeid fish, squid, crabs, and other organisms.
Fresh Goat fish
Belong to any of a family (Mullidae) of medium-sized often brightly colored bony fishes having two long barbels under the chin, and elongate body, and two widely separated dorsal fins — compare red mullet.
Somalia Starts Exporting fish after a 30 Year break. The civil war in Somalia has prevented many businesses from developing, but fish traders in the port of Kismayo say they are now able to export thanks to better refrigeration at a new processing factory. Kingfish and tuna are the most popular.
Watch the video below.
Frozen Products
Frozen Snapper fish
Snapper Taste And Texture. … Snapper has a lean, firm texture. The flesh is white, delicate and mild and it’s tinted pink from its red skin. It is moisty, and it has a mildly sweet and fresh taste.
Frozen Blue Tuna
The bluefin tuna (Thunnus thynnus) is a species of tuna in the family Scombridae. One of the largest bony fish in the world, the northern bluefin tuna has a very streamlined and powerful body. It can reach up to 300 cm in length and weigh over 450 kg. … Thunnus thynnus has a large and crescent-shaped tail and its dorsal and anal fins are yellowish in colour.
Frozen Goat Fish
Goatfish, also called surmullet, any of more than 60 species of elongated marine fishes of the family Mullidae (order Perciformes). Goatfishes are characterized by two well-separated dorsal fins and by a pair of long, sensory chin barbels. The barbels are used to find the small, bottom-living invertebrates on which the fishes feed; when not in use, the barbels are held in a groove on the throat